Why HK Clay Pot Rice is so yummy

Why HK Clay Pot Rice is so yummy

The recipe long-grain rice , washed ,and soaked in water for 30 mins rice : water is 1:1~1:1.2 (cup) make the salty sweet soy sauce (eat with fried egg, as dipping sauce, or stir fry sauce) 1 coriander ,1 green onion ,2 slice of ginger small or half shallot ,1/8 onion...